Halal Certification History 101

Jan 4, 2024

Halal certification has a varied and extensive background. Various communities, agencies and countries have developed their distinct methods to guarantee that food adheres to Islamic principles and cultural norms during production and processing, so sometimes it can get complicated. In this article we will share a general history that can give you insights on how it all started.

Halal Life Hacks for Busy People: Time-Saving Tips and Tricks

Dec 28, 2023

Finding time for everything might be difficult in today's fast-paced world, especially for busy individuals who adhere to a Halal lifestyle. However, with some clever practical hacks, it's possible to strike a balance between your daily obligations and the requirements of your faith or personal beliefs.

Halal Fungi in Cosmetics: The Surprising Benefits of Mushrooms in Halal Beauty Products

Dec 21, 2023

Mushrooms are not only culinary delights but also hold surprising benefits for Halal beauty products. These humble fungi are being harnessed for their nourishing and rejuvenating properties, aligning perfectly with the principles of Halal skincare.

12 Halal Strategies for Boosting Self-Esteem

Dec 14, 2023

Building and maintaining a healthy level of self-esteem is important for individuals of all backgrounds, including both Muslims and non-Muslims. Self-esteem encompasses how we perceive and value ourselves, and it plays a significant role in our overall well-being and mental health.

Halal Food Options on College and University Campuses

Dec 7, 2023

In a brief survey that asked Muslim students on social media whether their university offers Halal food options, and if yes, what those options are, over 70%, of respondents said that their university had no Halal options. If they eat on campus, they stick to the vegetarian menu or they pack a lunch. The students who responded that there are Halal food options at their college, typically went to schools in large cities that have many Muslim students.

Magnificent Mushrooms and Fabulous Fungi: But are they Halal?

Nov 30, 2023

There are over 1,500,000 varieties of mushrooms on this earth. Some mushrooms are edible, some are poisonous, some are hallucinogens, and some have great medicinal powers. Often overlooked or misunderstood, mushrooms are not just a simple ingredient in a meal; they are nature's wonders and deserving of our respect.

Today’s Beef Consumer Part 2 - Foodservice

Nov 24, 2023

It's no surprise that in foodservice venues, beef sales declined during the pandemic. But what is surprising is that despite the increase in price, sales of foodservice beef are back at the 2020 levels. The increase is both in dollar sales and in number of pounds consumed. And both sales and quantity of beef consumed in foodservice establishments are projected to grow.

Today’s Beef Consumer Part 1 : Retail Markets

Nov 16, 2023

Younger consumers are more likely to shop for higher quality organic beef. They also demand beef that has been humanely raised on small family farms. They tend to ask more questions about the source of their foods. These consumers are also most likely to purchase fresh Halal beef from chain stores like Walmart, Shoprite or Busch’s Market because they believe it is higher quality.

The Benefits and Risks of Intermittent Fasting

Nov 9, 2023

Intermittent fasting has been found to improve metabolic health by reducing insulin resistance and oxidative stress. Improvements in cardio metabolic risk factors such as blood pressure, cholesterol, and inflammation have also been linked to Intermittent fasting.

From Green to Black: The Varieties of Tea

Nov 2, 2023

Tea, one of the world's most beloved beverages, has a rich history spanning centuries. From ancient China to tea stalls in bustling cities, tea has evolved into a global phenomenon. In this article, we will embark on a captivating journey through the varieties of tea, exploring the characteristics and origins of different types of tea.

Keyword Lookup